Specials
Wednesday December 6th
Ribeye Steak with black pepper sauce served with vegetables and roasted potatoes ask your server for pasta options
04:30 PM - 09:30 PM
Thursday December 7th
Ribeye Steak with black pepper sauce served with vegetables and roasted potatoes ask your server for pasta options
04:30 PM - 09:30 PM
Friday December 8th
Fresh Mozzarella Burrata on a bed of arugula tomato and drizzled with balsamic vinegar
04:30 PM - 09:30 PM
Ribeye Steak with black pepper sauce served with vegetables and roasted potatoes ask your server for pasta options
04:30 PM - 09:30 PM
Fresh Dover Sole Alla Piccata, D-Bone table side and served with vegetables and roasted potatoes
04:30 PM - 09:30 PM
Lam Shank braise in vegetables and red wine with marinara sauce served over risotto
04:30 PM - 09:30 PM
Saturday December 9th
Calamari stuffed with seafood in arrabiata sauce
04:30 PM - 09:30 PM
Fresh Dover Sole Alla Piccata, D-Bone table side and served with vegetables and roasted potatoes
04:30 PM - 09:30 PM
Ribeye Steak with black pepper sauce served with vegetables and roasted potatoes ask your server for pasta options
04:30 PM - 09:30 PM
Lam Shank, braised with vegetables, red wine and served over risotto
04:30 PM - 09:30 PM
Lobster tail in arrabiata sauce served over linguini pasta
04:30 PM - 09:30 PM
Pumpkin Ravioli in a butter sage sauce OR vodka sauce
04:30 PM - 09:30 PM
Fresh Mozzarella Burrata on a bed of arugula tomato and drizzled with balsamic vinegar
04:30 PM - 09:30 PM